top of page
Tomatoes and Herbs
Image by Paul Bulai
Request Catering Now

18-20  Lackawanna PLaza , NJ 07042 Suite 300

Contact@Kawaimahimahi.com  /  Tel. 877-999-3381

Thanks for submitting!

Image by engin akyurt
Image by mauro mari

Ala Carte Menu Items for Your Custom Buffet

Al a Carte Menu charges have been updated and will not reflect on the site Please call 877-999-3381 for all pricing items Thank You 

Half trays feed 10 – 12 as a main dish and 15-20 as a side dish 
Full trays feed 20 – 25 as a main dish and 30 – 40 as a side dish

Hot App's by the tray     1/2 Tray   Full Tray

Chicken Tenders

Meatballs â€‹

Lolli pop legs 

​

Pigs in a blanket

 

Tiny Chicks & Waffles

 

Egg rolls 

 

Stra​wberry

Cornbread

​

​

Hot appetizers by the tray

Hot Appetizers By The Dozen....         By Dozen

Chicken or Vegen  Skewers

 

​Beef Scallops wrapped in Bacon 

 

Mushroom Caps Stuffed with (spinach & onions , peppers, black eyed peas

​

Crab Cake 
 

Hot Appetizers by the dozen

Brunch Specialities

 

Southern Creole Shrimp & Grits 

Chicken & Waffles

Pancakes, French Toast, Waffles

Breakfast Tacos

Cheese Omelette

Scrambled eggs

Vegan Omelette

Bacon

Sausage

Beef Bacon

Hash Browns

Home Fries w/ onions & peppers

 

​

​

​

Brunch

Cold Appetizers by The Platter

Cheese & Crackers w/ grapes

 

Charcuterie Board 

 

Classic Italian Antipasto w/ Assorted

 

Imported meats and cheeses 

Vegetable Platter

Fresh Mozzarella w/ Sliced Tomato & Basil

Sliced Seasonal Fruit Platter

Edible Melon Arrangements

 

​

Sliders by the dozen....       Per  Dozen

Angus Beef  

W/Cheese + 2.00

 

​

Angus Beef or Turkey w/ Caramelized Onion and Mushrooms 
 

Parmesan â€‹â€‹ Meatballs

​

Cold Deli Sandwichs

​

​

Sliders by the dozen
Cold Appetizer platter

Half trays feed 10 – 12 as a main dish and 15-20 as a side dish

Full trays feed 20 – 25 as a main dish and 30 – 40 as a side dish

Shrimp by the Platter

All Platters served with tangy cocktail sauce & lemon Wedges.        

Shrimp Tree                                                                S      M      L

Medium            (21/25 per pound)                                                       

Jumbo           (16/20 per pound)                                                       ​

Shrimp Platters
Salads

Chicken                            1/2 Tray   Full Tray 

Chicken Wings, 

 

Lolli Pop Chicken

 

Cream Chicken of  Mushroom Sauce

 

Panned Chicken  

 

Bone In baked Chicken 

 

Country Style Fried Chicken

 

Chicken & Dumpings

 

Curry Chicken

 

Merry Me Chicken In Shallot Butter

Chicken Wild Mushroom Supreme

​

Salads & Pastas

Southern Deviled Eggs

 

Arugula Salad w/ Shaved Parmesan Reggiano

( vinaigrette dressing)

 

Caesar Salad

(dressing, croutons, cheese on the side)

 

Mandarin & Toasted Almond (mixed greens, mandarin oranges, toasted almonds,  (vinaigrette dressing)

 

Classic Macaroni Salad

Tossed Green House Salad 




 

Entree's by the tray

Beef, Lamb,Turkey:
 

Beef & Broccoli Stir Fry

Turkey/Beef  Meatballs

Turkey/Beef  Meatballs Parmigiana

Roasted Turkey wings w/ Gravy

​

Oxtails w/ Gravy

BBQ Beef Short Ribs

Tenderloin Tips (Filet Mignon)

Lamb Chops 

​

​

 

Vegtables
Starches

 

 

 

Honey Glazed Baby Carrots 

Oven Roasted Asparagus

Hibachi Vegetables

Green Beans w/o TukeyBroccoli

Sautéed  Spinach

Creamed Spinach

Green Beans w/ Tukey

Broccoli

Squash 

​

​

​

 

 

7 Cheese Lobster or Crab Mac & Cheese

7 Cheese Mac & Cheese (Regular)

Triple Fried Potato's 
Garlic Mashed Potatoes

White Rice or Yellow Rice 

Hibachi Fried Rice (upcharge for meat)

 Sweet Corn on the Cobb 

Cornbread

Whipped Sweet Potatoes or baked

​

​

​

​

 

​

​

Vegetables             &            Starches 

Half trays feed 10 – 12 as a main dish and 15-20 as a side dish
Full trays feed 20 – 25 as a main dish and 30 – 40 as a side dish

Pasta                                  1/2 Tray   Full Tray 

Lasagna w/ Meat Sauce

Baked Ziti w/Meat Sauce

Penne Ala Vodka (plain)

Penne Ala Vodka w/ Grilled Chicken|

Rasta Pasta (Chicken or Shrimp)

Rasta Pasta (Vegan)

​Rigatoni ( Meat Sauce )

Rigatoni Salmon

Pasta

Seafood

1/2 Tray      Full Tray 

Tappen-Yaki Salmon

Jumbo Shrimp & Scallop Kabobs w/ Lemon Garlic Marinade (grilled)

Large Shrimp Scampi 

Scallops Scampi, Jumbo ​

Aloha Lobster Shrimp bistro

​

​Crab Cakes (MP)

Salmon Cakes (MP)

​

​
 

Half trays feed 10 – 12 as a main dish and 15-20 as a side dish

Full trays feed 20 – 25 as a main dish and 30 – 40 as a side dish

Specialty Dishes
Seafood

Hilo Sweet Bread: 9.50 Per Dozen

Dinner Sticks or Rolls   $7.50 Per Dozen

Half trays feed 10 – 12 as a main dish               and                 15-20 as a side dish

Full trays feed 20 – 25 as a main dish               and                30 – 40 as a side dish

Bread
bottom of page